French Onion Soup   $7
roasted shallot, Vidalia & Spanish onions topped with melted gruyere

Thai Crispy Calamari   $11
calamari fillet strips, thai peanut glaze, wasabi aioli

Low Country Crab Dip   $13
jumbo lump crab warmed with a rich blend of parmesan and monty jack cheeses

Smoked Salmon Carpaccio   $12
shaved fennel, arugula, basil oil

Seared Tuna   $12
cucumber, ponzu, wasabi aoili seaweed salad

New Orleans BBQ Shrimp   $11
cajum buerre blanc

Maryland Lump Crab Cake   $11
jumbo lump crab pan sautéed, roasted pecan remoulade

Classic Shrimp Cocktail   $11
poached and chilled horseradish cocktail sauce

Goat Cheese & Garlic   $8
tomato chutney, pita bread

Spice Rubbed Beef Tenderloin   $11
house made steak sauce

Pimento Cheese   $7
baguette crackers, celery

Grilled Sausages   $8
andouille, chorizo, arugula, tomato chutney